Good Morning!
i woke up around 8:30 this morning and took my crazy dogs for a run at the park
boy do they have a lot of energy in the morning!
since i’ve been home from the run I’ve already prepped a big batch of roasted veggies (currently in the oven) and made some guac
yes i made guac at 10am
no i don’t plan on having any company over to help me eat all this guac
we just had 3 avocados sitting on our counter that were about to go bad so I decided the logical solution would be to make some guac to eat by the spoonful enjoy with my meals the rest of the week
i also just made myself a delicious breakfast sammy
3 egg whites, 1 slice of american cheese, and strawberry jam on two pieces of whole wheat toast. i cooked the eggs with the slice of american cheese in a pan and then plopped them on the sandwich
the sweet and savory combo is seriously AWESOME
lets back track to my lunch yesterday because it was definitely worth mentioning
i used the leftover fillet of pesto crusted salmon to make myself a delicious meal!
i made spaghetti squash the other day to have on hand (just roasted in the oven at 350 for 45 minutes) so I tossed the spaghetti squash with a little jarred arribiata sauce, spinach, and goat cheese
gah this meal was so good. i need to make more pesto crusted salmon so i can eat this again and again
i’m thinking today mightttt be a pool day? its a little cloudy by fingers crossed it starts to clear up a bit!
i hope everyone has a great day!
<3Chelcie
Question for ya!: Are you a fan of leftovers?
i love having leftovers..it makes meals so easy..some people are really opposed to them though









{ 10 comments… read them below or add one }
I love egg and jelly sandwiches. So good! I haven’t made guac in forever but I’m obsessed with avocados at the moment.
Me too!!
I love sweet and savory breakfast sandwiches! Sooo yummy. I have never been big on leftovers though. I did make some salmon for dinner last night and it was delicious!
UM all this food looks so good. WHY have I still not made spaghetti squash? WHYYYY
And I’ve never thought to make pesto crusted anything. Yum!
you have too i love spaghetti squash! it doesn’t have much flavor on its own but its great to mix with whatever flavors you want!
I’ve come to love leftovers, which is good, because it saves so much money and time! I don’t mind eating the same thing over and over (especially guac) but sometimes I just forget to pack them with me!
Definitely love leftovers, although I didn’t used to! Such a great money and time saver, and you certainly did well utilizing your leftovers!
It looks like I’m in the minority, but I actually am NOT a fan of leftovers. However, I’d probably eat that pesto salmon for days! It looks delicious. Have a great Friday!
i LOVE eggs with jam. such a great and unexpected combination!
agreed!